Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 196.4
Total Fat 7.6 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.1 g
Cholesterol 24.6 mg
Sodium 1,378.7 mg
Potassium 582.6 mg
Total Carbohydrate 17.0 g
Dietary Fiber 3.1 g
Sugars 10.9 g
Protein 17.0 g
Vitamin A 48.5 %
Vitamin B-12 4.3 %
Vitamin B-6 26.6 %
Vitamin C 60.6 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 30.5 %
Copper 6.5 %
Folate 6.4 %
Iron 7.1 %
Magnesium 12.4 %
Manganese 9.5 %
Niacin 28.7 %
Pantothenic Acid 6.5 %
Phosphorus 15.4 %
Riboflavin 5.8 %
Selenium 28.9 %
Thiamin 17.1 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seared Tuna Salad - Asian Style

View the full Seared Tuna Salad - Asian Style Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seared Tuna Salad - Asian Style

60 calories of Olive Oil, (0.50 tbsp)

59 calories of Yellowfin Tuna (fish), (1.50 oz)

26 calories of Snow Peas, fresh, (1 cup)

21 calories of Honey, (0.33 tbsp)

13 calories of Soy Sauce, (1.50 tbsp)

8 calories of Cucumber (peeled), (0.50 cup, pared, chopped)

6 calories of Lemon Juice, (0.50 lemon yields)

4 calories of Scallions, raw, (0.13 cup, chopped)

0 calories of Cilantro, raw, (1 tbsp)


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