Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 272.0
Total Fat 7.5 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.0 g
Cholesterol 10.0 mg
Sodium 131.0 mg
Potassium 724.6 mg
Total Carbohydrate 40.2 g
Dietary Fiber 10.5 g
Sugars 3.1 g
Protein 13.8 g
Vitamin A 64.4 %
Vitamin B-12 1.8 %
Vitamin B-6 15.9 %
Vitamin C 15.8 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 4.7 %
Copper 13.6 %
Folate 40.9 %
Iron 15.3 %
Magnesium 22.2 %
Manganese 29.9 %
Niacin 11.4 %
Pantothenic Acid 5.8 %
Phosphorus 21.4 %
Riboflavin 8.5 %
Selenium 4.8 %
Thiamin 22.9 %
Zinc 11.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Black Bean Soup

View the full Gluten Free Black Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Black Bean Soup

114 calories of Beans, black, (0.50 cup)

43 calories of Bacon, pork, microwaved, (0.05 unit, cooked (yield from 1 lb raw meat))

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

30 calories of Olive Oil, (0.25 tbsp)

22 calories of Baked Potato, with skin, (0.08 large (3" to 4-1/4" dia.)

10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Chili powder, (0.08 tbsp)

1 calories of Scallions, raw, (0.04 cup, chopped)

1 calories of Garlic, (0.25 cloves)


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