Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 401.2
Total Fat 12.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 1.6 g
Cholesterol 0.8 mg
Sodium 518.8 mg
Potassium 151.3 mg
Total Carbohydrate 55.6 g
Dietary Fiber 7.5 g
Sugars 5.7 g
Protein 21.1 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.4 %
Vitamin C 0.9 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 12.5 %
Copper 10.4 %
Folate 7.4 %
Iron 30.9 %
Magnesium 20.2 %
Manganese 53.9 %
Niacin 1.9 %
Pantothenic Acid 0.7 %
Phosphorus 18.4 %
Riboflavin 2.8 %
Selenium 18.2 %
Thiamin 3.6 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pasta and tofu

View the full pasta and tofu Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pasta and tofu

190 calories of Pasta, whole wheat elbows, (2 oz)

109 calories of Tofu, extra firm, (0.25 block)

90 calories of Spaghetti Sauce, Classico Spicy Tomato & Pesto, (0.50 cup)

12 calories of Pesto Sauce, (0.01 cup)


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