Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 6.5
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 64.2 mg
Potassium 38.8 mg
Total Carbohydrate 1.3 g
Dietary Fiber 0.6 g
Sugars 0.3 g
Protein 0.3 g
Vitamin A 12.9 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 1.9 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.9 %
Copper 0.6 %
Folate 0.5 %
Iron 3.3 %
Magnesium 0.9 %
Manganese 2.0 %
Niacin 1.0 %
Pantothenic Acid 0.2 %
Phosphorus 0.7 %
Riboflavin 1.3 %
Selenium 0.4 %
Thiamin 0.8 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork rub

View the full Pork rub Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork rub

4 calories of Paprika, (0.19 tbsp)

2 calories of Garlic powder, (0.06 tbsp)

1 calories of Oregano, ground, (0.13 tsp)

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Pepper, red or cayenne, (0.05 tsp)

0 calories of Cumin seed, (0.03 tsp)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.