Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 295.3
Total Fat 13.3 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 7.7 g
Cholesterol 94.5 mg
Sodium 521.6 mg
Potassium 485.0 mg
Total Carbohydrate 7.0 g
Dietary Fiber 1.5 g
Sugars 0.8 g
Protein 35.6 g
Vitamin A 16.5 %
Vitamin B-12 11.1 %
Vitamin B-6 50.2 %
Vitamin C 52.9 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 3.9 %
Copper 8.4 %
Folate 6.0 %
Iron 9.2 %
Magnesium 13.7 %
Manganese 14.1 %
Niacin 90.8 %
Pantothenic Acid 13.8 %
Phosphorus 34.6 %
Riboflavin 11.0 %
Selenium 41.4 %
Thiamin 10.1 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Chicken

View the full Thai Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Chicken

183 calories of Chicken Breast (cooked), no skin, roasted, (5.33 ounces)

80 calories of Olive Oil, (0.67 tbsp)

14 calories of Onions, raw, (38 grams)

6 calories of Garlic, (1.33 cloves)

3 calories of Peppers, sweet, red, fresh, (0.08 cup, chopped)

3 calories of green onion, (0.08 cup)

2 calories of Chicken Broth, (0.17 cup (8 fl oz))

1 calories of Jalapeno Peppers, (0.33 pepper)

1 calories of Soy Sauce, (0.33 tsp)

1 calories of Fish Sauce, (0.11 tbsp)

1 calories of garlic chile paste, (0.03 tbsp)

0 calories of Ginger Root, (0.17 tsp)

0 calories of Cilantro, raw, (2.67 tbsp)


No nutrition or calorie comments found.