Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 167.8
Total Fat 13.5 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 8.5 g
Cholesterol 0.0 mg
Sodium 302.9 mg
Potassium 548.1 mg
Total Carbohydrate 14.0 g
Dietary Fiber 7.3 g
Sugars 0.8 g
Protein 2.3 g
Vitamin A 7.3 %
Vitamin B-12 0.0 %
Vitamin B-6 16.4 %
Vitamin C 49.5 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 3.9 %
Copper 11.0 %
Folate 21.8 %
Iron 7.4 %
Magnesium 7.9 %
Manganese 10.4 %
Niacin 10.0 %
Pantothenic Acid 14.1 %
Phosphorus 6.8 %
Riboflavin 9.6 %
Selenium 1.2 %
Thiamin 6.9 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Guacamole

View the full Fresh Guacamole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Guacamole

144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)

10 calories of Limes, (0.50 fruit (2" dia))

5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)

3 calories of Cilantro, dried, (0.50 tbsp)

2 calories of Garlic, (0.50 clove)

2 calories of Onions, raw, (0.50 tbsp chopped)

1 calories of Sweet peppers (bell), (0.50 tbsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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