Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 305.2
Total Fat 18.5 g
Saturated Fat 11.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.3 g
Cholesterol 54.5 mg
Sodium 406.3 mg
Potassium 112.0 mg
Total Carbohydrate 24.2 g
Dietary Fiber 1.0 g
Sugars 2.8 g
Protein 11.6 g
Vitamin A 12.5 %
Vitamin B-12 3.1 %
Vitamin B-6 0.9 %
Vitamin C 0.7 %
Vitamin D 5.2 %
Vitamin E 1.4 %
Calcium 17.6 %
Copper 0.4 %
Folate 0.7 %
Iron 1.0 %
Magnesium 1.2 %
Manganese 0.2 %
Niacin 0.1 %
Pantothenic Acid 1.3 %
Phosphorus 15.2 %
Riboflavin 5.2 %
Selenium 4.3 %
Thiamin 0.5 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Mac n Cheese

View the full Homemade Mac n Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Mac n Cheese

102 calories of Barilla Elbow Macaroni, (1 oz)

71 calories of American Cheese, (0.67 slice (1 oz))

51 calories of Butter, salted, (0.50 tbsp)

32 calories of Cream Cheese, (0.33 oz)

27 calories of Colby and Monterey Jack Cheese shredded, (0.08 cup)

22 calories of Milk Reduced Fat Milk 2% Great Value ( 1 cup serving), (0.17 serving)


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