Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 158.8
Total Fat 4.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.4 g
Cholesterol 35.1 mg
Sodium 7,023.2 mg
Potassium 439.3 mg
Total Carbohydrate 21.4 g
Dietary Fiber 5.9 g
Sugars 10.1 g
Protein 15.2 g
Vitamin A 38.0 %
Vitamin B-12 3.6 %
Vitamin B-6 26.3 %
Vitamin C 11.3 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 12.3 %
Copper 11.0 %
Folate 2.4 %
Iron 37.6 %
Magnesium 16.3 %
Manganese 72.6 %
Niacin 36.4 %
Pantothenic Acid 5.2 %
Phosphorus 17.0 %
Riboflavin 9.0 %
Selenium 17.0 %
Thiamin 6.8 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moroccan Crusted Chicken Breast Bn/Skin less


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moroccan Crusted Chicken Breast Bn/Skin less

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

26 calories of Brown Sugar, (1.50 tsp packed)

16 calories of Pepper, black, (1 tbsp)

11 calories of Cumin seed, (0.50 tbsp)

10 calories of Paprika, (0.50 tbsp)

7 calories of Coriander seed, (0.50 tbsp)

6 calories of Nutmeg, ground, (0.50 tsp)

5 calories of Turmeric, ground, (0.50 tsp)

3 calories of Cloves, ground, (0.50 tsp)

3 calories of Ginger, ground, (0.50 tsp)

3 calories of Cinnamon, ground, (0.50 tsp)

0 calories of Salt, (1 tbsp)


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