Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 167.2
Total Fat 6.2 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.8 g
Cholesterol 15.5 mg
Sodium 3.1 mg
Potassium 180.7 mg
Total Carbohydrate 28.4 g
Dietary Fiber 1.9 g
Sugars 9.0 g
Protein 1.8 g
Vitamin A 8.4 %
Vitamin B-12 0.3 %
Vitamin B-6 5.9 %
Vitamin C 15.6 %
Vitamin D 0.5 %
Vitamin E 3.7 %
Calcium 4.6 %
Copper 2.5 %
Folate 5.3 %
Iron 9.3 %
Magnesium 2.2 %
Manganese 7.8 %
Niacin 4.3 %
Pantothenic Acid 0.9 %
Phosphorus 1.9 %
Riboflavin 1.1 %
Selenium 0.9 %
Thiamin 1.6 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Rice Salad Recipe

View the full Curried Rice Salad Recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Rice Salad Recipe

57 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (0.38 serving)

51 calories of Butter, unsalted, (0.50 tbsp)

41 calories of Cranberries, dried, sweetened (craisins), (0.11 cup)

10 calories of Onions, raw, (0.17 large)

5 calories of Curry powder, (0.25 tbsp)

2 calories of Lime Juice, (0.04 cup)

1 calories of Garlic, (0.17 clove)

1 calories of Jalapeno Peppers, (0.17 pepper)

0 calories of Ginger Root, (0.25 tsp)

0 calories of Splenda Packet (1 serving = 1 packet), (0.17 serving)

0 calories of Cilantro, raw, (0.50 tbsp)


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