Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 258.4 | Total Fat | 12.8 g |
---|---|
Saturated Fat | 2.4 g |
Polyunsaturated Fat | 2.3 g |
Monounsaturated Fat | 7.5 g |
Cholesterol | 0.0 mg |
Sodium | 23.7 mg |
Potassium | 302.4 mg |
Total Carbohydrate | 33.1 g |
Dietary Fiber | 1.8 g |
Sugars | 23.9 g |
Protein | 4.8 g |
Vitamin A | 96.9 % | Vitamin B-12 | 8.3 % |
---|---|
Vitamin B-6 | 5.0 % |
Vitamin C | 2.3 % |
Vitamin D | 5.0 % |
Vitamin E | 3.2 % |
Calcium | 10.4 % |
Copper | 28.0 % |
Folate | 6.6 % |
Iron | 12.4 % |
Magnesium | 20.5 % |
Manganese | 22.2 % |
Niacin | 2.4 % |
Pantothenic Acid | 4.3 % |
Phosphorus | 13.7 % |
Riboflavin | 8.0 % |
Selenium | 4.9 % |
Thiamin | 3.7 % |
Zinc | 9.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in PPK Pumpkin Pie Ice Cream
View the full PPK Pumpkin Pie Ice Cream Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of PPK Pumpkin Pie Ice Cream
134 calories of Cashew Nuts, dry roasted, (0.17 cup, halves and whole)
61 calories of Granulated Sugar, (0.08 cup)
15 calories of Soy Milk, (0.17 cup)
13 calories of Olive Oil, (0.33 1tsp)
11 calories of Pumpkin, canned, without salt, (0.13 cup)
10 calories of Molasses, (0.17 tbsp)
9 calories of Maple Syrup, (0.17 tbsp)
6 calories of Vanilla Extract, (0.50 tsp)
1 calories of Pumpkin Pie spice, (0.17 tsp)
Calories per serving of PPK Pumpkin Pie Ice Cream
134 calories of Cashew Nuts, dry roasted, (0.17 cup, halves and whole)
61 calories of Granulated Sugar, (0.08 cup)
15 calories of Soy Milk, (0.17 cup)
13 calories of Olive Oil, (0.33 1tsp)
11 calories of Pumpkin, canned, without salt, (0.13 cup)
10 calories of Molasses, (0.17 tbsp)
9 calories of Maple Syrup, (0.17 tbsp)
6 calories of Vanilla Extract, (0.50 tsp)
1 calories of Pumpkin Pie spice, (0.17 tsp)
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