Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 200.8
Total Fat 4.3 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 94.4 mg
Sodium 712.1 mg
Potassium 373.3 mg
Total Carbohydrate 21.8 g
Dietary Fiber 0.8 g
Sugars 2.6 g
Protein 14.9 g
Vitamin A 4.4 %
Vitamin B-12 11.0 %
Vitamin B-6 3.0 %
Vitamin C 2.9 %
Vitamin D 24.7 %
Vitamin E 2.4 %
Calcium 8.9 %
Copper 7.7 %
Folate 0.4 %
Iron 8.6 %
Magnesium 5.6 %
Manganese 4.9 %
Niacin 7.3 %
Pantothenic Acid 1.6 %
Phosphorus 11.9 %
Riboflavin 1.1 %
Selenium 30.8 %
Thiamin 1.0 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp & Artichoke Soup

View the full Shrimp & Artichoke Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp & Artichoke Soup

60 calories of Shrimp, raw, (2 oz)

53 calories of 98% Fat Free Campbell's Cream of Mushroom Soup, (0.38 cup)

50 calories of artichoke heart, (3.75 oz)

13 calories of Butter, unsalted, (0.13 tbsp)

11 calories of Milk, Fat Free, Skim, (1 oz)

10 calories of White Wine, (0.50 fl oz)

4 calories of Soup, chicken broth, canned, less/reduced sodium, (0.25 cup)


No nutrition or calorie comments found.