Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 193.7
Total Fat 11.9 g
Saturated Fat 7.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.0 g
Cholesterol 31.0 mg
Sodium 231.1 mg
Potassium 722.0 mg
Total Carbohydrate 21.3 g
Dietary Fiber 6.0 g
Sugars 10.5 g
Protein 2.2 g
Vitamin A 527.5 %
Vitamin B-12 0.4 %
Vitamin B-6 14.9 %
Vitamin C 28.7 %
Vitamin D 2.0 %
Vitamin E 6.7 %
Calcium 7.4 %
Copper 5.0 %
Folate 10.7 %
Iron 3.5 %
Magnesium 6.8 %
Manganese 15.5 %
Niacin 10.9 %
Pantothenic Acid 6.2 %
Phosphorus 7.7 %
Riboflavin 8.0 %
Selenium 0.6 %
Thiamin 10.1 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Orange Carrots

View the full Orange Carrots Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Orange Carrots

102 calories of Butter, salted, (1 tbsp)

89 calories of Carrots, raw, (3 large (7-1/4" to 8-1/2" long))

3 calories of Beverage, Orange Juice, Tropicana Trop50, (0.50 oz)


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