Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 149.5 | Total Fat | 6.9 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 4.8 g |
Monounsaturated Fat | 0.9 g |
Cholesterol | 0.0 mg |
Sodium | 421.9 mg |
Potassium | 307.0 mg |
Total Carbohydrate | 15.1 g |
Dietary Fiber | 5.9 g |
Sugars | 0.3 g |
Protein | 7.8 g |
Vitamin A | 0.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 8.9 % |
Vitamin C | 1.9 % |
Vitamin D | 0.0 % |
Vitamin E | 1.8 % |
Calcium | 2.3 % |
Copper | 16.5 % |
Folate | 32.5 % |
Iron | 14.4 % |
Magnesium | 10.5 % |
Manganese | 34.5 % |
Niacin | 5.1 % |
Pantothenic Acid | 4.9 % |
Phosphorus | 16.0 % |
Riboflavin | 4.2 % |
Selenium | 3.3 % |
Thiamin | 9.8 % |
Zinc | 7.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Walnut-Lentil Sandwich Spread
View the full Walnut-Lentil Sandwich Spread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Walnut-Lentil Sandwich Spread
76 calories of Lentils, (0.33 cup)
63 calories of Walnuts, (0.08 cup, chopped)
5 calories of Dijion Mustard, (1 tsp)
3 calories of Soy Sauce, (0.33 tbsp)
Calories per serving of Walnut-Lentil Sandwich Spread
76 calories of Lentils, (0.33 cup)
63 calories of Walnuts, (0.08 cup, chopped)
5 calories of Dijion Mustard, (1 tsp)
3 calories of Soy Sauce, (0.33 tbsp)
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