Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 155.8
Total Fat 2.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 221.1 mg
Potassium 279.0 mg
Total Carbohydrate 26.4 g
Dietary Fiber 4.2 g
Sugars 3.1 g
Protein 4.4 g
Vitamin A 4.2 %
Vitamin B-12 0.0 %
Vitamin B-6 21.5 %
Vitamin C 32.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.2 %
Copper 8.0 %
Folate 13.3 %
Iron 8.4 %
Magnesium 7.0 %
Manganese 24.1 %
Niacin 2.1 %
Pantothenic Acid 3.0 %
Phosphorus 8.2 %
Riboflavin 2.0 %
Selenium 3.0 %
Thiamin 3.0 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Calcuta Beans and Potato's

View the full Calcuta Beans and Potato's Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Calcuta Beans and Potato's

86 calories of Chickpeas (garbanzo beans), (0.30 cup)

21 calories of Potato, raw, (0.20 cup diced)

14 calories of Stewed Tomato, (0.20 cup)

12 calories of Tomato, grape (3oz = appro 12 tomatoes), (1.20 oz)

12 calories of Coconut Oil, (0.10 tbsp)

9 calories of Cooked Onion, (0.10 cup)

5 calories of Mr. Spice Indian Curry, (0.30 tbsp)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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