Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 95.8
Total Fat 2.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 1.2 mg
Potassium 79.1 mg
Total Carbohydrate 12.8 g
Dietary Fiber 3.2 g
Sugars 1.7 g
Protein 2.5 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 1.6 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 1.4 %
Copper 5.1 %
Folate 2.1 %
Iron 4.0 %
Magnesium 6.5 %
Manganese 44.6 %
Niacin 4.5 %
Pantothenic Acid 1.6 %
Phosphorus 5.5 %
Riboflavin 2.1 %
Selenium 16.4 %
Thiamin 5.0 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Multigrain Spelt and Blueberry Sourdough


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Multigrain Spelt and Blueberry Sourdough

30 calories of Flour, whole grain, (8.75 grams)

20 calories of Nuts, hazelnuts or filberts, blanched, (0.11 oz)

19 calories of Spelt Flour, (5 gram(s))

14 calories of Flour, whole grain, (4.25 grams)

4 calories of Blueberries, fresh, (7 grams)

4 calories of 10 Grain Hot Cereal-Bob's Red Mill, (1.25 gram(s))

3 calories of Honey, (0.05 tbsp)

3 calories of Chia, Whole Chia Seeds, NOW Brand, (0.10 tbsp)


No nutrition or calorie comments found.