Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 65.3
Total Fat 2.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 181.3 mg
Potassium 18.0 mg
Total Carbohydrate 8.3 g
Dietary Fiber 0.7 g
Sugars 0.5 g
Protein 1.5 g
Vitamin A 25.7 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 0.1 %
Copper 2.3 %
Folate 1.4 %
Iron 1.0 %
Magnesium 3.2 %
Manganese 3.9 %
Niacin 1.9 %
Pantothenic Acid 0.5 %
Phosphorus 2.9 %
Riboflavin 1.4 %
Selenium 0.4 %
Thiamin 2.0 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Millet salad

View the full Millet salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Millet salad

35 calories of Millet, (0.17 cup)

21 calories of Canola Oil, (0.17 tbsp)

4 calories of Carrot - raw, chopped, (0.08 cup)

3 calories of Broccoli raw, (0.17 cup)

2 calories of Grey Poupon Dijon Mustard, (0.33 tsp)

1 calories of Bullion - Chicken - Wyler's x 1 Cube, (0.17 serving)

0 calories of Rice Wine Vinegar, (0.17 tbsp)


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