Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,787.3
Total Fat 246.1 g
Saturated Fat 35.0 g
Polyunsaturated Fat 99.0 g
Monounsaturated Fat 100.6 g
Cholesterol 0.0 mg
Sodium 5,695.6 mg
Potassium 858.4 mg
Total Carbohydrate 376.2 g
Dietary Fiber 7.8 g
Sugars 111.0 g
Protein 42.0 g
Vitamin A 252.0 %
Vitamin B-12 0.0 %
Vitamin B-6 13.1 %
Vitamin C 15.3 %
Vitamin D 0.0 %
Vitamin E 45.8 %
Calcium 4.7 %
Copper 8.7 %
Folate 7.0 %
Iron 14.3 %
Magnesium 12.8 %
Manganese 30.0 %
Niacin 14.4 %
Pantothenic Acid 5.5 %
Phosphorus 14.7 %
Riboflavin 14.3 %
Selenium 2.2 %
Thiamin 5.0 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai noodles

View the full Thai noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai noodles

1,927 calories of Sesame Oil, (1 cup)

1,050 calories of rice stick noodle, (14 oz)

383 calories of Honey, (6 tbsp)

340 calories of Nuts - Planters Cocktail Peanut, (2 oz)

51 calories of Soy Sauce, (6 tbsp)

26 calories of Carrots, raw, (0.50 cup, chopped)

10 calories of Green Onion (1 Green Onion), (0.25 cup)

0 calories of Crushed Red Pepper, (3 tsp)


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