Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 177.3 | Total Fat | 14.2 g |
|---|---|
| Saturated Fat | 2.2 g |
| Polyunsaturated Fat | 6.0 g |
| Monounsaturated Fat | 6.5 g |
| Cholesterol | 77.5 mg |
| Sodium | 348.2 mg |
| Potassium | 105.0 mg |
| Total Carbohydrate | 7.1 g |
| Dietary Fiber | 5.3 g |
| Sugars | 0.1 g |
| Protein | 6.6 g |
| Vitamin A | 2.5 % | Vitamin B-12 | 3.3 % |
|---|---|
| Vitamin B-6 | 1.7 % |
| Vitamin C | 0.0 % |
| Vitamin D | 4.2 % |
| Vitamin E | 0.0 % |
| Calcium | 10.3 % |
| Copper | 0.0 % |
| Folate | 2.5 % |
| Iron | 7.7 % |
| Magnesium | 0.1 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 6.7 % |
| Riboflavin | 4.2 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Focaccia-Style Bread
View the full Focaccia-Style Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Focaccia-Style Bread
93 calories of *Flax Seed Meal (ground flax), (2.67 tbsp)
54 calories of Extra Light Olive Oil, (0.45 tbsp)
30 calories of Egg, fresh, whole, raw, (0.42 large)
1 calories of Baking Powder, (0.25 tsp)
0 calories of Salt - Iodized Sea Salt, (0.08 tsp)
0 calories of Swerve All Natural Sweetener, (0.25 tsp)
Calories per serving of Focaccia-Style Bread
93 calories of *Flax Seed Meal (ground flax), (2.67 tbsp)
54 calories of Extra Light Olive Oil, (0.45 tbsp)
30 calories of Egg, fresh, whole, raw, (0.42 large)
1 calories of Baking Powder, (0.25 tsp)
0 calories of Salt - Iodized Sea Salt, (0.08 tsp)
0 calories of Swerve All Natural Sweetener, (0.25 tsp)
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