Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 118.7
Total Fat 1.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 22.3 mg
Sodium 75.5 mg
Potassium 95.2 mg
Total Carbohydrate 25.1 g
Dietary Fiber 0.9 g
Sugars 10.8 g
Protein 2.5 g
Vitamin A 1.4 %
Vitamin B-12 1.2 %
Vitamin B-6 6.4 %
Vitamin C 3.0 %
Vitamin D 0.4 %
Vitamin E 0.6 %
Calcium 0.7 %
Copper 2.4 %
Folate 8.8 %
Iron 5.0 %
Magnesium 2.5 %
Manganese 7.0 %
Niacin 5.2 %
Pantothenic Acid 2.0 %
Phosphorus 3.5 %
Riboflavin 7.3 %
Selenium 10.4 %
Thiamin 9.2 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

59 calories of Flour, white, (0.13 cup)

30 calories of Granulated Sugar, (0.04 cup)

18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))

7 calories of Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g), (0.08 serving)

3 calories of Margerine - I can't beileve it's not butter w Olive oil, (0.58 gram(s))

3 calories of Biscuit, plain or buttermilk, (0.04 biscuit (2-1/4" dia))

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)


No nutrition or calorie comments found.