Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 122.6
Total Fat 10.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 5.0 g
Cholesterol 15.5 mg
Sodium 71.0 mg
Potassium 86.0 mg
Total Carbohydrate 5.8 g
Dietary Fiber 1.9 g
Sugars 3.2 g
Protein 2.5 g
Vitamin A 56.3 %
Vitamin B-12 0.7 %
Vitamin B-6 1.4 %
Vitamin C 0.6 %
Vitamin D 2.8 %
Vitamin E 2.0 %
Calcium 4.3 %
Copper 6.0 %
Folate 1.1 %
Iron 2.2 %
Magnesium 3.1 %
Manganese 24.2 %
Niacin 0.8 %
Pantothenic Acid 0.9 %
Phosphorus 5.6 %
Riboflavin 3.8 %
Selenium 0.6 %
Thiamin 4.6 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pumpkin cake with pecan cake toopping

View the full pumpkin cake with pecan cake toopping Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pumpkin cake with pecan cake toopping

66 calories of Pecans, (0.08 cup, chopped)

25 calories of I Can't Believe It's Not Butter, Light Spread (Stick), 1 Tbsp, (0.50 serving)

8 calories of Evaporated Milk, Fat Free Milk Carnation, (0.67 tbsp)

7 calories of Betty Crocker Super Moist Spice Cake Dry Mix Only, (1.79 gram(s))

6 calories of Libby's 100% Pure Pumpkin Puree, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Ginger, ground, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)


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