Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 325.5
Total Fat 10.1 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 42.5 mg
Sodium 825.3 mg
Potassium 1,850.7 mg
Total Carbohydrate 44.1 g
Dietary Fiber 6.3 g
Sugars 5.5 g
Protein 18.9 g
Vitamin A 12.2 %
Vitamin B-12 0.1 %
Vitamin B-6 1.3 %
Vitamin C 2.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 24.7 %
Copper 0.7 %
Folate 23.1 %
Iron 11.0 %
Magnesium 0.7 %
Manganese 2.9 %
Niacin 15.6 %
Pantothenic Acid 0.1 %
Phosphorus 0.7 %
Riboflavin 11.8 %
Selenium 1.0 %
Thiamin 27.6 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked pizza pasta

View the full Baked pizza pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked pizza pasta

135 calories of Whole Wheat Penne (dry), (1.50 oz)

80 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.25 cup)

35 calories of 100 % Natural Prego Heart Smart Roasted Red Pepper & Garlic, (0.25 cup)

35 calories of Hormel - Turkey Pepperoni (17 slices), (0.50 serving)

30 calories of Kraft Reduced Fat Parmesan Cheese (grated) -(2 tsp), (1.50 tsp)

9 calories of Bread crumbs, dry, grated, plain, (0.02 cup)

2 calories of Garlic powder, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Basil, (0.25 tbsp)

0 calories of NoSalt, (0.25 tsp)

0 calories of NoSalt, (0.38 tsp)

0 calories of olive oil (great value) 100% extra virgin olive oil cooking spray, (0.25 serving)


No nutrition or calorie comments found.