Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 376.8
Total Fat 8.6 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 3.0 g
Cholesterol 16.0 mg
Sodium 1,153.6 mg
Potassium 1,651.6 mg
Total Carbohydrate 57.0 g
Dietary Fiber 6.6 g
Sugars 6.0 g
Protein 18.8 g
Vitamin A 6.4 %
Vitamin B-12 9.0 %
Vitamin B-6 47.4 %
Vitamin C 98.6 %
Vitamin D 6.7 %
Vitamin E 0.8 %
Calcium 19.9 %
Copper 24.5 %
Folate 14.6 %
Iron 17.7 %
Magnesium 21.0 %
Manganese 38.1 %
Niacin 34.7 %
Pantothenic Acid 12.7 %
Phosphorus 38.3 %
Riboflavin 18.2 %
Selenium 10.8 %
Thiamin 20.0 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato soup with bacon and cheese

View the full Potato soup with bacon and cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato soup with bacon and cheese

206 calories of Potato, raw, (1.40 medium (2-1/4" to 3-1/4" dia.))

36 calories of Cheddar Cheese, (0.08 cup, shredded)

35 calories of Bacon, pork, microwaved, (0.80 medium slices, cooked (raw product packed 20/lb))

26 calories of Milk, canned, evaporated, nonfat, (0.13 cup)

12 calories of Margarine-like spread, Country Crock, regular, (0.20 tbsp)

6 calories of Chicken Broth, (0.60 cup (8 fl oz))


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