Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 187.2
Total Fat 6.8 g
Saturated Fat 3.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.5 g
Cholesterol 29.1 mg
Sodium 178.8 mg
Potassium 238.0 mg
Total Carbohydrate 30.1 g
Dietary Fiber 3.2 g
Sugars 0.4 g
Protein 4.1 g
Vitamin A 3.6 %
Vitamin B-12 1.2 %
Vitamin B-6 11.9 %
Vitamin C 3.9 %
Vitamin D 1.2 %
Vitamin E 2.6 %
Calcium 5.1 %
Copper 8.5 %
Folate 4.7 %
Iron 6.7 %
Magnesium 10.7 %
Manganese 45.7 %
Niacin 7.4 %
Pantothenic Acid 3.7 %
Phosphorus 10.7 %
Riboflavin 6.0 %
Selenium 23.0 %
Thiamin 7.6 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

69 calories of Flour, whole grain, (0.17 cup)

36 calories of Butter, salted, (5 grams)

33 calories of Brown Sugar, (0.04 cup, packed)

23 calories of Banana, fresh, (0.25 small (6" to 6-7/8" long))

16 calories of Walnuts, (2.50 grams)

6 calories of Egg, fresh, whole, raw, (0.08 large)

3 calories of Yogurt, plain, whole milk, (0.02 cup (8 fl oz))

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.04 tsp)


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