Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 130.1
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 687.6 mg
Potassium 446.5 mg
Total Carbohydrate 25.6 g
Dietary Fiber 6.4 g
Sugars 9.3 g
Protein 6.9 g
Vitamin A 112.5 %
Vitamin B-12 0.0 %
Vitamin B-6 7.3 %
Vitamin C 22.8 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 7.8 %
Copper 7.2 %
Folate 24.4 %
Iron 13.6 %
Magnesium 5.7 %
Manganese 15.2 %
Niacin 4.7 %
Pantothenic Acid 4.3 %
Phosphorus 10.3 %
Riboflavin 3.6 %
Selenium 2.0 %
Thiamin 7.4 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooked Low Fat Lentil Curry

View the full Slow Cooked Low Fat Lentil Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooked Low Fat Lentil Curry

57 calories of Lentils, (0.25 cup)

40 calories of Tomatoes-Hunt's Diced Sweet Onion, (0.44 cup)

17 calories of Carrots, raw, (0.38 cup, grated)

12 calories of 1 med yellow onion, (0.25 serving)

5 calories of Campbell's low sodium chicken broth, (0.38 cup)


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