Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 84.7
Total Fat 2.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.8 g
Cholesterol 17.8 mg
Sodium 129.6 mg
Potassium 87.1 mg
Total Carbohydrate 13.0 g
Dietary Fiber 0.7 g
Sugars 0.1 g
Protein 2.2 g
Vitamin A 2.7 %
Vitamin B-12 1.2 %
Vitamin B-6 4.8 %
Vitamin C 2.3 %
Vitamin D 0.5 %
Vitamin E 0.5 %
Calcium 2.3 %
Copper 1.7 %
Folate 6.7 %
Iron 4.0 %
Magnesium 2.0 %
Manganese 6.1 %
Niacin 4.0 %
Pantothenic Acid 1.7 %
Phosphorus 3.4 %
Riboflavin 6.2 %
Selenium 8.1 %
Thiamin 7.0 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Calorie/ Low Fat/SugarFree Banana Muffins


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Calorie/ Low Fat/SugarFree Banana Muffins

46 calories of Flour, white, (0.10 cup)

19 calories of Margarine, soft, (0.56 tsp)

12 calories of Banana, fresh, (0.06 cup, mashed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

2 calories of Milk, nonfat, (0.03 cup)

0 calories of Vanilla Extract, (0.02 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Cider Vinegar, (0.04 tbsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, (0.01 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Splenda, (0.02 tsp)


Nutrition & Calorie Comments  

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