Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 172.6
Total Fat 2.3 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 0.8 mg
Sodium 51.5 mg
Potassium 255.9 mg
Total Carbohydrate 35.7 g
Dietary Fiber 2.2 g
Sugars 33.0 g
Protein 4.7 g
Vitamin A 3.5 %
Vitamin B-12 4.2 %
Vitamin B-6 2.7 %
Vitamin C 34.9 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 9.3 %
Copper 3.7 %
Folate 3.2 %
Iron 2.6 %
Magnesium 4.8 %
Manganese 10.7 %
Niacin 2.7 %
Pantothenic Acid 4.3 %
Phosphorus 8.4 %
Riboflavin 9.0 %
Selenium 2.8 %
Thiamin 3.1 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pavlovas with Fresh Fruit and Topping

View the full Pavlovas with Fresh Fruit and Topping Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pavlovas with Fresh Fruit and Topping

61 calories of Granulated Sugar, (0.08 cup)

23 calories of Yogurt, plain, skim milk, (0.17 cup (8 fl oz))

16 calories of Ghirardelli Semi Sweet Chocolate Chips, (0.23 serving)

14 calories of Blueberries, fresh, (0.17 cup)

11 calories of Peaches, fresh, (0.17 large (2-3/4" dia) (approx 2-1/2 per lb))

11 calories of Almonds, (0.02 cup, ground)

10 calories of Agave nectar syrup (1Tbsp, 21g), (0.17 serving)

8 calories of Strawberries, fresh, (0.17 cup, sliced)

8 calories of Granulated Sugar, (0.50 tsp)

6 calories of 1 Large Eggwhite, (0.33 serving)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Vanilla Extract, (0.06 tsp)


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