Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 203.9
Total Fat 6.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.1 g
Cholesterol 0.0 mg
Sodium 181.2 mg
Potassium 552.8 mg
Total Carbohydrate 34.0 g
Dietary Fiber 8.0 g
Sugars 10.7 g
Protein 6.1 g
Vitamin A 18.6 %
Vitamin B-12 0.0 %
Vitamin B-6 13.9 %
Vitamin C 49.6 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 3.6 %
Copper 13.0 %
Folate 31.9 %
Iron 10.0 %
Magnesium 14.1 %
Manganese 18.5 %
Niacin 8.6 %
Pantothenic Acid 9.3 %
Phosphorus 11.7 %
Riboflavin 8.8 %
Selenium 2.1 %
Thiamin 12.9 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Mango Salad

View the full Black Bean Mango Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Mango Salad

57 calories of Beans, black, (0.25 cup)

49 calories of Avocados, California (Haas), (0.17 fruit without skin and seeds)

44 calories of Mangos, (0.33 fruit without refuse)

29 calories of Yellow Sweet Corn, Canned, (0.17 can (12 oz) yields)

13 calories of Olive Oil, (0.33 1tsp)

7 calories of Shallots, (1 tbsp chopped)

3 calories of Scallions, raw, (0.33 large)

2 calories of Lime Juice, (0.17 lime yields)

1 calories of Chili powder, (0.08 tsp)

0 calories of Serrano Peppers, (0.17 pepper)

0 calories of Cilantro, raw, (1.33 tbsp)

0 calories of Salt, (0.04 tsp)


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