Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 162.6
Total Fat 3.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.3 g
Cholesterol 2.2 mg
Sodium 116.5 mg
Potassium 322.8 mg
Total Carbohydrate 31.2 g
Dietary Fiber 1.7 g
Sugars 11.2 g
Protein 3.5 g
Vitamin A 2.8 %
Vitamin B-12 0.0 %
Vitamin B-6 17.6 %
Vitamin C 11.0 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 0.8 %
Copper 4.2 %
Folate 4.2 %
Iron 3.3 %
Magnesium 5.2 %
Manganese 8.9 %
Niacin 3.8 %
Pantothenic Acid 2.2 %
Phosphorus 2.8 %
Riboflavin 5.6 %
Selenium 2.5 %
Thiamin 3.4 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in banana cream pie

View the full banana cream pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of banana cream pie

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

44 calories of Graham Crackers, plain, honey, or cinnamon, (0.75 large rectangular piece or 2 squares or 4 small rectangular pieces)

21 calories of Giant Eagle Smooth Essentials Nonfat plain Yogurt, (0.19 cup)

20 calories of Granulated Sugar, (1.25 tsp)

18 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.50 tsp)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Kraft Jell-o Brand Sugar Free Low Calorie Gelatin Dessert (Jello), (0.13 Serving)

1 calories of Lime Juice, (0.13 fl oz)


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