Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 349.4
Total Fat 3.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 1,174.2 mg
Potassium 1,014.5 mg
Total Carbohydrate 70.7 g
Dietary Fiber 12.1 g
Sugars 13.7 g
Protein 12.0 g
Vitamin A 25.3 %
Vitamin B-12 0.0 %
Vitamin B-6 57.2 %
Vitamin C 56.0 %
Vitamin D 0.0 %
Vitamin E 13.4 %
Calcium 9.7 %
Copper 28.5 %
Folate 44.4 %
Iron 20.3 %
Magnesium 23.1 %
Manganese 73.2 %
Niacin 7.8 %
Pantothenic Acid 13.2 %
Phosphorus 25.4 %
Riboflavin 11.1 %
Selenium 9.1 %
Thiamin 15.1 %
Zinc 16.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chickpea, Cucumber, Tomato Salad

View the full Chickpea, Cucumber, Tomato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chickpea, Cucumber, Tomato Salad

214 calories of Chickpeas (garbanzo beans), (0.75 cup)

39 calories of Red Ripe Tomatoes, (1.50 tomato)

30 calories of Onions, raw, (0.50 cup, chopped)

30 calories of Dressing - Kroger Fat-Free Zesty Italian, (3 tbsp)

24 calories of Granulated Sugar, (1.50 tsp)

12 calories of Cucumber (peeled), (0.50 medium)

0 calories of Bragg Apple Cider Vinegar, (3 tbsp)


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