Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 275.2
Total Fat 11.2 g
Saturated Fat 2.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.6 g
Cholesterol 64.0 mg
Sodium 485.6 mg
Potassium 514.0 mg
Total Carbohydrate 19.7 g
Dietary Fiber 4.5 g
Sugars 2.1 g
Protein 26.8 g
Vitamin A 20.0 %
Vitamin B-12 3.4 %
Vitamin B-6 12.4 %
Vitamin C 17.7 %
Vitamin D 11.5 %
Vitamin E 9.4 %
Calcium 7.3 %
Copper 12.4 %
Folate 14.5 %
Iron 21.0 %
Magnesium 6.9 %
Manganese 17.1 %
Niacin 14.6 %
Pantothenic Acid 12.8 %
Phosphorus 8.0 %
Riboflavin 37.1 %
Selenium 5.9 %
Thiamin 11.5 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Turkey Meatballs with Marinara Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Turkey Meatballs with Marinara Sauce

128 calories of Turkey, Ground turkey, 93% lean, (3.20 oz)

36 calories of *bread, 100% whole wheat with honey, sara lee 45 cal & delightful, per slice, (0.80 serving)

36 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.25 cup)

24 calories of Extra Light Olive Oil, (0.20 tbsp)

20 calories of Egg substitute, liquid (Egg Beaters), (0.15 cup)

12 calories of Onions, raw, (0.20 cup, chopped)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

6 calories of Zucchini, (0.20 cup, sliced)

4 calories of Garlic, (0.80 clove)

2 calories of Oregano, ground, (0.40 tsp)

1 calories of Pepper, black, (0.10 tsp)


No nutrition or calorie comments found.