Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 152.3
Total Fat 3.7 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 45.6 mg
Potassium 264.6 mg
Total Carbohydrate 17.8 g
Dietary Fiber 0.6 g
Sugars 1.6 g
Protein 11.3 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 0.8 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 4.5 %
Copper 14.0 %
Folate 6.9 %
Iron 11.2 %
Magnesium 9.4 %
Manganese 6.4 %
Niacin 6.0 %
Pantothenic Acid 0.8 %
Phosphorus 13.1 %
Riboflavin 7.5 %
Selenium 7.6 %
Thiamin 16.5 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Cheese

View the full Vegan Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Cheese

78 calories of Mori-Nu, Tofu, silken, firm, (125 grams)

55 calories of Flour, white, (15 grams)

18 calories of Aquafaba, (0.50 serving)

2 calories of Garlic, (0.50 clove)


Nutrition & Calorie Comments  

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