Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 120.2 | Total Fat | 3.8 g |
|---|---|
| Saturated Fat | 1.7 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 1.2 g |
| Cholesterol | 43.1 mg |
| Sodium | 41.5 mg |
| Potassium | 369.7 mg |
| Total Carbohydrate | 3.1 g |
| Dietary Fiber | 0.7 g |
| Sugars | 0.1 g |
| Protein | 17.7 g |
| Vitamin A | 2.2 % | Vitamin B-12 | 35.8 % |
|---|---|
| Vitamin B-6 | 22.0 % |
| Vitamin C | 7.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.0 % |
| Calcium | 0.9 % |
| Copper | 4.6 % |
| Folate | 3.8 % |
| Iron | 9.6 % |
| Magnesium | 5.9 % |
| Manganese | 3.5 % |
| Niacin | 17.3 % |
| Pantothenic Acid | 3.4 % |
| Phosphorus | 17.9 % |
| Riboflavin | 9.2 % |
| Selenium | 22.8 % |
| Thiamin | 6.6 % |
| Zinc | 14.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Taco Steak
View the full Taco Steak Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Taco Steak
102 calories of Beef, round steak, (0.17 lb)
10 calories of Onions, raw, (0.17 cup, chopped)
7 calories of Coconut Oil, (0.17 1tsp)
3 calories of Red Ripe Tomatoes, (0.08 cup, chopped or sliced)
1 calories of Jalapeno Peppers, (0.17 pepper)
Calories per serving of Taco Steak
102 calories of Beef, round steak, (0.17 lb)
10 calories of Onions, raw, (0.17 cup, chopped)
7 calories of Coconut Oil, (0.17 1tsp)
3 calories of Red Ripe Tomatoes, (0.08 cup, chopped or sliced)
1 calories of Jalapeno Peppers, (0.17 pepper)
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