Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 122.7 | Total Fat | 2.6 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 1.5 g |
| Cholesterol | 0.0 mg |
| Sodium | 45.4 mg |
| Potassium | 770.9 mg |
| Total Carbohydrate | 24.2 g |
| Dietary Fiber | 6.7 g |
| Sugars | 6.4 g |
| Protein | 4.4 g |
| Vitamin A | 116.7 % | Vitamin B-12 | 0.1 % |
|---|---|
| Vitamin B-6 | 17.4 % |
| Vitamin C | 173.8 % |
| Vitamin D | 3.8 % |
| Vitamin E | 1.8 % |
| Calcium | 8.5 % |
| Copper | 10.9 % |
| Folate | 15.8 % |
| Iron | 6.0 % |
| Magnesium | 9.7 % |
| Manganese | 20.9 % |
| Niacin | 9.1 % |
| Pantothenic Acid | 8.9 % |
| Phosphorus | 10.8 % |
| Riboflavin | 10.8 % |
| Selenium | 4.4 % |
| Thiamin | 8.9 % |
| Zinc | 4.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Balsamic Roasted Veggies
View the full Balsamic Roasted Veggies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Balsamic Roasted Veggies
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
18 calories of Extra Virgin Olive Oil, (0.15 tbsp)
15 calories of 1 Med. Green Bell Pepper, (0.50 serving)
14 calories of Zucchini, (0.50 cup, sliced)
13 calories of Carrots, raw, (0.50 medium)
13 calories of Cauliflower, raw, (0.50 cup)
10 calories of bell pepper, red, sweet, raw, (37 gram(s))
7 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.50 serving)
4 calories of Garlic, (1 clove)
4 calories of Mushrooms, fresh, (2 small)
4 calories of Balsamic Vinegar, (0.50 tbsp)
Calories per serving of Balsamic Roasted Veggies
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
18 calories of Extra Virgin Olive Oil, (0.15 tbsp)
15 calories of 1 Med. Green Bell Pepper, (0.50 serving)
14 calories of Zucchini, (0.50 cup, sliced)
13 calories of Carrots, raw, (0.50 medium)
13 calories of Cauliflower, raw, (0.50 cup)
10 calories of bell pepper, red, sweet, raw, (37 gram(s))
7 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.50 serving)
4 calories of Garlic, (1 clove)
4 calories of Mushrooms, fresh, (2 small)
4 calories of Balsamic Vinegar, (0.50 tbsp)
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