Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 479.3
Total Fat 13.2 g
Saturated Fat 3.4 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 4.6 g
Cholesterol 372.0 mg
Sodium 146.1 mg
Potassium 775.2 mg
Total Carbohydrate 73.2 g
Dietary Fiber 9.5 g
Sugars 27.6 g
Protein 19.5 g
Vitamin A 15.0 %
Vitamin B-12 16.0 %
Vitamin B-6 55.9 %
Vitamin C 26.4 %
Vitamin D 20.0 %
Vitamin E 2.3 %
Calcium 6.6 %
Copper 9.5 %
Folate 19.8 %
Iron 23.7 %
Magnesium 12.6 %
Manganese 24.8 %
Niacin 5.1 %
Pantothenic Acid 4.8 %
Phosphorus 23.8 %
Riboflavin 30.8 %
Selenium 2.8 %
Thiamin 5.4 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Pancakes

View the full Banana Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Pancakes

150 calories of Oats, Quaker (1 cup dry oats), (0.50 cup)

145 calories of Banana, fresh, (2 extra small (less than 6" long))

144 calories of Egg, fresh, whole, raw, (2 large)

25 calories of Applesauce, unsweetened, (0.25 cup)

12 calories of Vanilla Extract, (1 tsp)

3 calories of Cinnamon, ground, (0.50 tsp)


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