Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 547.2
Total Fat 8.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 815.5 mg
Potassium 949.2 mg
Total Carbohydrate 76.7 g
Dietary Fiber 12.8 g
Sugars 16.4 g
Protein 47.5 g
Vitamin A 90.2 %
Vitamin B-12 0.0 %
Vitamin B-6 49.0 %
Vitamin C 198.2 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 107.0 %
Copper 47.5 %
Folate 40.8 %
Iron 54.6 %
Magnesium 37.0 %
Manganese 126.5 %
Niacin 16.8 %
Pantothenic Acid 10.2 %
Phosphorus 49.9 %
Riboflavin 19.5 %
Selenium 61.5 %
Thiamin 28.6 %
Zinc 27.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seitan and Tofu Stew

View the full Seitan and Tofu Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seitan and Tofu Stew

143 calories of Chickpeas (garbanzo beans), (0.50 cup)

135 calories of Home made Seitan, (1 serving)

92 calories of Cooked Onion, (1 cup)

88 calories of Tofu, firm, (0.50 cup)

36 calories of Wheat flour, white, bread, enriched, (10 grams)

32 calories of Canned Tomatoes, (1 can)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

8 calories of Carrots, cooked, (0.50 carrot)


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