Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 305.5
Total Fat 29.5 g
Saturated Fat 4.6 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 20.3 g
Cholesterol 5.8 mg
Sodium 241.5 mg
Potassium 101.5 mg
Total Carbohydrate 2.3 g
Dietary Fiber 0.0 g
Sugars 2.5 g
Protein 10.3 g
Vitamin A 0.9 %
Vitamin B-12 6.7 %
Vitamin B-6 2.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 3.9 %
Copper 0.8 %
Folate 1.9 %
Iron 0.5 %
Magnesium 0.9 %
Manganese 0.1 %
Niacin 0.4 %
Pantothenic Acid 1.4 %
Phosphorus 8.6 %
Riboflavin 6.2 %
Selenium 8.3 %
Thiamin 0.9 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggs scrambled with cottage cheese

View the full Eggs scrambled with cottage cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggs scrambled with cottage cheese

240 calories of Extra Virgin Olive Oil, (2 tbsp)

46 calories of Cottage Cheese, 2% Milkfat, (0.25 cup (not packed))

17 calories of Egg white, large, (1 serving)


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