Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 97.6
Total Fat 3.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 1.2 g
Cholesterol 0.0 mg
Sodium 1,477.0 mg
Potassium 364.7 mg
Total Carbohydrate 11.9 g
Dietary Fiber 2.0 g
Sugars 7.2 g
Protein 6.1 g
Vitamin A 55.2 %
Vitamin B-12 0.8 %
Vitamin B-6 11.7 %
Vitamin C 7.3 %
Vitamin D 13.3 %
Vitamin E 0.9 %
Calcium 30.4 %
Copper 24.5 %
Folate 8.0 %
Iron 14.6 %
Magnesium 11.0 %
Manganese 38.9 %
Niacin 16.2 %
Pantothenic Acid 12.6 %
Phosphorus 18.3 %
Riboflavin 23.3 %
Selenium 21.8 %
Thiamin 11.3 %
Zinc 10.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Miso Mushroom Soup

View the full Miso Mushroom Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Miso Mushroom Soup

29 calories of Tofu, firm, (0.13 block)

23 calories of Vegetable Broth, (1.50 cup)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)

10 calories of Eden Selected Toasted Sesame Oil, (0.08 tbsp)

7 calories of Carrots, raw, (0.13 cup, chopped)

7 calories of Miso, (0.08 cup)

4 calories of Garlic, (1 clove)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Ginger Root, (0.75 tsp)


No nutrition or calorie comments found.