Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 6,214.3
Total Fat 185.4 g
Saturated Fat 111.5 g
Polyunsaturated Fat 9.8 g
Monounsaturated Fat 45.0 g
Cholesterol 1,343.3 mg
Sodium 4,202.4 mg
Potassium 3,369.1 mg
Total Carbohydrate 1,215.9 g
Dietary Fiber 12.0 g
Sugars 828.3 g
Protein 78.3 g
Vitamin A 122.3 %
Vitamin B-12 44.8 %
Vitamin B-6 40.1 %
Vitamin C 4.8 %
Vitamin D 104.0 %
Vitamin E 23.2 %
Calcium 108.6 %
Copper 58.8 %
Folate 31.2 %
Iron 142.3 %
Magnesium 59.7 %
Manganese 101.2 %
Niacin 98.8 %
Pantothenic Acid 7.2 %
Phosphorus 101.5 %
Riboflavin 125.6 %
Selenium 28.7 %
Thiamin 121.7 %
Zinc 22.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caramel Molasses Pound Cake

View the full Caramel Molasses Pound Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caramel Molasses Pound Cake

1,714 calories of Granulated Sugar, (2.25 cup)

1,243 calories of Brown Sugar, (1.50 cup, packed)

1,222 calories of Butter, salted, (1.50 stick)

1,200 calories of Flour - Gold medal all purpose flour, (3 cup)

360 calories of Egg, fresh, whole, raw, (5 large)

180 calories of Dairy, Milk - Whole - 1 cup, (1.20 cup)

174 calories of Molasses, (3 tbsp)

120 calories of Crisco Pure Vegetable Oil, (1 tbsp)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (1 tsp)


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