Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 141.5
Total Fat 10.3 g
Saturated Fat 4.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.8 g
Cholesterol 144.0 mg
Sodium 299.9 mg
Potassium 53.6 mg
Total Carbohydrate 1.9 g
Dietary Fiber 0.2 g
Sugars 1.0 g
Protein 9.5 g
Vitamin A 11.7 %
Vitamin B-12 5.9 %
Vitamin B-6 2.9 %
Vitamin C 16.0 %
Vitamin D 8.2 %
Vitamin E 0.0 %
Calcium 9.4 %
Copper 0.0 %
Folate 4.3 %
Iron 3.2 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 7.4 %
Riboflavin 7.4 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Egg Bites

View the full Breakfast Egg Bites Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Egg Bites

51 calories of Egg, fresh, whole, raw, (0.71 large)

31 calories of Four Cheese Mexican Blend Fancy Shredded Cheese, (0.07 cup)

22 calories of Kirkland Crumbled Bacon Bits, (0.64 tbsp)

17 calories of Extra Virgin Olive Oil, (0.14 tbsp)

12 calories of Breakstone's 4% Cottage Cheese, large curd, (0.05 cup)

4 calories of Half and Half Cream, (0.21 tbsp)

2 calories of Bell peppers (Green, Red, Yellow, Orange), (0.04 cup)

1 calories of Green Onion (fresh-1 stalk), (0.21 serving)


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