Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 235.7
Total Fat 4.5 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 74.1 mg
Sodium 235.4 mg
Potassium 487.5 mg
Total Carbohydrate 18.3 g
Dietary Fiber 2.1 g
Sugars 10.2 g
Protein 29.6 g
Vitamin A 8.2 %
Vitamin B-12 7.5 %
Vitamin B-6 40.4 %
Vitamin C 85.2 %
Vitamin D 0.0 %
Vitamin E 6.9 %
Calcium 2.9 %
Copper 4.7 %
Folate 5.3 %
Iron 7.0 %
Magnesium 10.6 %
Manganese 9.5 %
Niacin 69.2 %
Pantothenic Acid 12.5 %
Phosphorus 25.7 %
Riboflavin 10.4 %
Selenium 30.8 %
Thiamin 9.0 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kay's Lemon Chicken Salad

View the full Kay's Lemon Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kay's Lemon Chicken Salad

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

45 calories of HEB Lowfat Lemon Yogurt, (1.50 oz)

20 calories of Blueberries, fresh, (0.25 cup)

15 calories of Kraft Miracle Whip Light Dressing, (0.75 tbsp)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

5 calories of Celery, raw, (0.25 cup, diced)


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