Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 157.4
Total Fat 12.5 g
Saturated Fat 6.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.8 g
Cholesterol 173.2 mg
Sodium 221.3 mg
Potassium 108.5 mg
Total Carbohydrate 4.8 g
Dietary Fiber 1.5 g
Sugars 2.4 g
Protein 7.3 g
Vitamin A 14.7 %
Vitamin B-12 6.5 %
Vitamin B-6 3.3 %
Vitamin C 0.1 %
Vitamin D 8.0 %
Vitamin E 0.4 %
Calcium 6.3 %
Copper 0.1 %
Folate 4.9 %
Iron 4.0 %
Magnesium 0.1 %
Manganese 2.0 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 9.2 %
Riboflavin 8.2 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Loaf

View the full Egg Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Loaf

58 calories of Egg, fresh, whole, raw, (0.80 large)

48 calories of Kroger Brand Light Cream Cheese, (1.60 tbsp)

41 calories of Butter, unsalted, (0.40 tbsp)

9 calories of coconut flour, (0.60 tbsp)

1 calories of Vanilla Extract, (0.10 tsp)

1 calories of Cinnamon, ground, (0.10 tsp)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Sucralose (like Splenda), (0.60 tsp)


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