Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 221.6
Total Fat 5.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.7 g
Cholesterol 73.1 mg
Sodium 161.6 mg
Potassium 502.7 mg
Total Carbohydrate 14.9 g
Dietary Fiber 1.8 g
Sugars 12.2 g
Protein 27.9 g
Vitamin A 11.3 %
Vitamin B-12 7.5 %
Vitamin B-6 36.3 %
Vitamin C 11.1 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 3.9 %
Copper 7.3 %
Folate 2.8 %
Iron 10.6 %
Magnesium 11.4 %
Manganese 7.7 %
Niacin 69.8 %
Pantothenic Acid 11.0 %
Phosphorus 25.6 %
Riboflavin 8.6 %
Selenium 31.2 %
Thiamin 7.3 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moroccan Chicken and Apricot Tagine

View the full Moroccan Chicken and Apricot Tagine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moroccan Chicken and Apricot Tagine

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

25 calories of Apricots, dried, (0.08 cup, halves)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

16 calories of Honey, (0.25 tbsp)

6 calories of Tomato Paste, (0.04 can (6 oz))

5 calories of Canned Tomatoes, (0.17 can)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Cumin seed, (0.08 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Coriander seed, (0.08 tsp)

0 calories of Ras El Hanout Moroccan spice blend, (0.33 tsp)


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