Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 125.5
Total Fat 7.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 1,297.7 mg
Potassium 476.9 mg
Total Carbohydrate 15.3 g
Dietary Fiber 3.9 g
Sugars 9.7 g
Protein 2.3 g
Vitamin A 101.5 %
Vitamin B-12 0.0 %
Vitamin B-6 10.9 %
Vitamin C 57.1 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 8.3 %
Copper 6.2 %
Folate 12.3 %
Iron 7.6 %
Magnesium 7.4 %
Manganese 14.0 %
Niacin 5.8 %
Pantothenic Acid 3.6 %
Phosphorus 5.1 %
Riboflavin 5.4 %
Selenium 1.4 %
Thiamin 6.9 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage soup

View the full Cabbage soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage soup

60 calories of Olive Oil, (0.50 tbsp)

18 calories of Cabbage, fresh, (0.08 head, medium (about 5-3/4" dia))

17 calories of Carrots, raw, (0.67 medium)

11 calories of Canned Tomatoes, (66.67 grams)

11 calories of Honey, (0.17 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

1 calories of Garlic, (0.17 clove)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Thyme, fresh, (0.08 tsp)

0 calories of Salt, (0.17 tbsp)

0 calories of Water, tap, (1.50 cup (8 fl oz))


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