Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 469.9
Total Fat 27.3 g
Saturated Fat 9.5 g
Polyunsaturated Fat 8.6 g
Monounsaturated Fat 6.5 g
Cholesterol 50.6 mg
Sodium 1,302.1 mg
Potassium 356.5 mg
Total Carbohydrate 48.3 g
Dietary Fiber 3.2 g
Sugars 11.0 g
Protein 12.2 g
Vitamin A 34.8 %
Vitamin B-12 6.4 %
Vitamin B-6 8.1 %
Vitamin C 41.8 %
Vitamin D 9.9 %
Vitamin E 21.9 %
Calcium 16.2 %
Copper 7.3 %
Folate 17.6 %
Iron 13.5 %
Magnesium 8.5 %
Manganese 19.2 %
Niacin 10.8 %
Pantothenic Acid 5.3 %
Phosphorus 14.1 %
Riboflavin 15.1 %
Selenium 13.5 %
Thiamin 21.4 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Cakes

View the full Crab Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Cakes

107 calories of Bread crumbs, dry, grated, plain, (0.25 cup)

105 calories of Mayonnaise, Hellman's Light, (3 tbsp)

102 calories of Butter, salted, (1 tbsp)

80 calories of Crab Supreme, imitation crab meat, (0.50 cup)

30 calories of Onions, raw, (0.50 cup, chopped)

25 calories of Milk, 1%, (0.25 cup)

5 calories of Parsley, (0.25 cup)


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