Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 126.8
Total Fat 4.4 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 256.4 mg
Potassium 24.0 mg
Total Carbohydrate 6.1 g
Dietary Fiber 1.0 g
Sugars 1.0 g
Protein 2.6 g
Vitamin A 1.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.1 %
Vitamin D 3.4 %
Vitamin E 6.8 %
Calcium 16.1 %
Copper 0.3 %
Folate 7.3 %
Iron 6.1 %
Magnesium 0.7 %
Manganese 0.9 %
Niacin 5.8 %
Pantothenic Acid 0.0 %
Phosphorus 4.0 %
Riboflavin 0.3 %
Selenium 0.0 %
Thiamin 7.3 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in vegan fluffy pancake recipe

View the full vegan fluffy pancake recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of vegan fluffy pancake recipe

79 calories of King Arthur Flour Unbleached All-Purpose Flour, (0.18 cup)

36 calories of country crock plant butter with almond oil, (0.36 tbsp)

4 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (1.09 oz)

3 calories of Bob's Red Mill All Natural Egg Replacer (100% vegetarian), 1 serving = 1 tbsp, (0.09 tbsp)

3 calories of Vanilla extract, imitation, alcohol, (0.27 tsp)

1 calories of Baking Powder, (0.36 tsp)

0 calories of Stevia Extract In The Raw Sugar Substitute [1 packet], (0.36 serving)

0 calories of Salt, (0.09 dash)


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