Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 229.6
Total Fat 16.5 g
Saturated Fat 7.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.8 g
Cholesterol 210.8 mg
Sodium 217.7 mg
Potassium 281.3 mg
Total Carbohydrate 6.6 g
Dietary Fiber 1.8 g
Sugars 4.1 g
Protein 14.3 g
Vitamin A 11.5 %
Vitamin B-12 9.1 %
Vitamin B-6 6.9 %
Vitamin C 17.4 %
Vitamin D 10.0 %
Vitamin E 0.5 %
Calcium 8.7 %
Copper 13.3 %
Folate 8.5 %
Iron 9.2 %
Magnesium 2.1 %
Manganese 3.0 %
Niacin 11.7 %
Pantothenic Acid 11.8 %
Phosphorus 16.4 %
Riboflavin 20.9 %
Selenium 9.4 %
Thiamin 3.1 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom Sundried Tomato Frittata

View the full Mushroom Sundried Tomato Frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom Sundried Tomato Frittata

72 calories of Egg, fresh, whole, raw, (1 large)

67 calories of cheese - Jarlsberg, (0.67 serving)

30 calories of Bella Sun Luci sun dried tomato bruschetta, (0.04 cup)

26 calories of Half and Half Cream, (0.67 fl oz)

14 calories of Mushrooms, cooked, (0.33 cup pieces)

10 calories of yogurt Greek Gods Poseidon Greek Yogurt nonfat plain, (0.67 oz)

8 calories of Butter, unsalted, (0.08 tbsp)


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