Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 100.9 | Total Fat | 3.9 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 0.0 mg |
Sodium | 157.7 mg |
Potassium | 946.2 mg |
Total Carbohydrate | 14.8 g |
Dietary Fiber | 3.7 g |
Sugars | 4.2 g |
Protein | 5.1 g |
Vitamin A | 2.0 % | Vitamin B-12 | 1.4 % |
---|---|
Vitamin B-6 | 15.9 % |
Vitamin C | 46.9 % |
Vitamin D | 0.0 % |
Vitamin E | 4.6 % |
Calcium | 2.8 % |
Copper | 36.6 % |
Folate | 12.5 % |
Iron | 7.3 % |
Magnesium | 6.6 % |
Manganese | 18.4 % |
Niacin | 39.4 % |
Pantothenic Acid | 26.3 % |
Phosphorus | 24.3 % |
Riboflavin | 49.2 % |
Selenium | 27.6 % |
Thiamin | 11.3 % |
Zinc | 7.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Portobello Mushroom Caps & Veggies
View the full Portobello Mushroom Caps & Veggies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Portobello Mushroom Caps & Veggies
44 calories of Portabella Mushrooms, (170 grams)
30 calories of Olive Oil, (0.75 1tsp)
14 calories of Onions, raw, (0.25 large)
9 calories of Green Peppers (bell peppers), (0.25 cup, strips)
3 calories of Garlic, (0.75 tsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Portobello Mushroom Caps & Veggies
44 calories of Portabella Mushrooms, (170 grams)
30 calories of Olive Oil, (0.75 1tsp)
14 calories of Onions, raw, (0.25 large)
9 calories of Green Peppers (bell peppers), (0.25 cup, strips)
3 calories of Garlic, (0.75 tsp)
0 calories of Salt, (0.06 tsp)
Calories in Similar Recipes
- A wholesome and filling alternative to the traditional hamburger.
- Use your indoor grill to make a wonderful vegetable sandwich!
- Tofu is used as a substitute for ground meat in this recipe. If you's prefer a more "meat-like" appearance...
- A delicious combination of flavors that will remind you of summer even if cooking the dish in the dead...
- Chili
- Serve on a bun or eat as is!
- I found this on RecipeZaar
- A warm meal on a cold or not so cold day.
- This sandwich is filling and packed with nutrition.