Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 131.5
Total Fat 2.4 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 8.8 mg
Sodium 1,161.0 mg
Potassium 548.4 mg
Total Carbohydrate 15.7 g
Dietary Fiber 1.1 g
Sugars 2.4 g
Protein 11.5 g
Vitamin A 3.5 %
Vitamin B-12 9.3 %
Vitamin B-6 11.0 %
Vitamin C 13.8 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 5.5 %
Copper 10.6 %
Folate 4.6 %
Iron 5.9 %
Magnesium 5.5 %
Manganese 19.9 %
Niacin 25.2 %
Pantothenic Acid 4.3 %
Phosphorus 19.5 %
Riboflavin 11.2 %
Selenium 9.4 %
Thiamin 4.7 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low fat chicken and wild rice soup

View the full Low fat chicken and wild rice soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low fat chicken and wild rice soup

25 calories of Potato, raw, (0.21 small (1-3/4" to 2-1/2" dia.))

23 calories of Fat free half and half, (0.16 cup)

21 calories of wild rice - no butter, (0.11 serving)

11 calories of Chicken Breast (cooked), no skin, roasted, (0.32 ounces)

6 calories of Chicken Broth, (0.64 cup (8 fl oz))

1 calories of Celery, raw, (0.11 stalk, medium (7-1/2" - 8" long))

0 calories of Spinach, fresh, (0.05 cup)


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