Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 349.7
Total Fat 6.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.4 g
Cholesterol 137.2 mg
Sodium 498.0 mg
Potassium 759.5 mg
Total Carbohydrate 7.1 g
Dietary Fiber 1.1 g
Sugars 0.3 g
Protein 57.3 g
Vitamin A 2.6 %
Vitamin B-12 16.1 %
Vitamin B-6 67.7 %
Vitamin C 11.7 %
Vitamin D 1.7 %
Vitamin E 4.3 %
Calcium 3.5 %
Copper 9.7 %
Folate 4.5 %
Iron 13.3 %
Magnesium 20.7 %
Manganese 28.8 %
Niacin 139.9 %
Pantothenic Acid 21.7 %
Phosphorus 52.0 %
Riboflavin 17.3 %
Selenium 69.8 %
Thiamin 14.2 %
Zinc 15.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Marsala

View the full Chicken Marsala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Marsala

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

30 calories of Olive Oil, (0.25 tbsp)

25 calories of Red Wine, (1 fl oz)

24 calories of Flour, whole grain, (0.06 cup)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

2 calories of Lemon Juice, (0.13 lemon yields)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))

0 calories of Parsley, (0.25 tbsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.06 tsp)


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