Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 218.9 | Total Fat | 1.1 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 1.2 mg |
Sodium | 1,448.0 mg |
Potassium | 81.3 mg |
Total Carbohydrate | 42.9 g |
Dietary Fiber | 13.0 g |
Sugars | 6.5 g |
Protein | 13.5 g |
Vitamin A | 6.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 2.7 % |
Vitamin C | 27.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 8.0 % |
Copper | 1.8 % |
Folate | 1.7 % |
Iron | 11.8 % |
Magnesium | 1.0 % |
Manganese | 1.7 % |
Niacin | 3.4 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 1.9 % |
Riboflavin | 2.3 % |
Selenium | 1.5 % |
Thiamin | 1.6 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Meatless Tex-Mex Chili
View the full Meatless Tex-Mex Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Meatless Tex-Mex Chili
59 calories of Goya Dark Red Kidney Beans, (0.33 cup)
59 calories of Old el Paso Refried Beans - Fat Free, (0.33 cup)
53 calories of Bush's, Black Beans, (0.25 cup)
25 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.50 serving)
15 calories of Chicken stock, home-prepared, (0.17 cup)
10 calories of Onions, raw, (0.17 large)
Calories per serving of Meatless Tex-Mex Chili
59 calories of Goya Dark Red Kidney Beans, (0.33 cup)
59 calories of Old el Paso Refried Beans - Fat Free, (0.33 cup)
53 calories of Bush's, Black Beans, (0.25 cup)
25 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.50 serving)
15 calories of Chicken stock, home-prepared, (0.17 cup)
10 calories of Onions, raw, (0.17 large)
Calories in Similar Recipes
- This was my father inlaws recipe and our whole family loves it. It is about medium heat but can be made...
- This is a Southern Favorite! Great served over rice and/or with cornbread!
- Lots of veggies and spices
- Low-Cal Chili as Spicy as you like
- This recipe is great and healthy. Use wholesome and fresh ingredients and you have the perfect comfort...
- This is from the "Fix-It and Forget- It Cookbook". I just tried it tonight and loved it. The recipe...